Oysters are a favorite food of many people, because of their super delicious taste and very good for health. There are many ways to prepare delicious dishes from this ingredient such as baking, steaming, ... with other spices. An issue that is also of interest to many people is how to bake oysters in the oven? The following article will help you get useful information to have delicious and nutritious dishes for your family.
Step 1: Start preheating the oven to 425°F.
Step 2: On the preheated oven, put the pan over high heat, put 2 tablespoons of butter in and melt.
On a fire pan, add minced shallot and minced garlic and saute until fragrant. Next, add the prepared pancetta and continue cooking for another minute. Stir-fry the water spinach until it is soft, note that you can stir-fry each cup one by one and you can stir-fry several times.
When the above steps are completed, wait for 2 minutes. Next, turn off the heat and add white wine and parmesan cheese to the pan, stirring well. In which note is not to melt all the cheese or it will burn.
3. What to eat with grilled oysters?
Grilled oysters with cheese is an extremely flavorful dish and a favorite of many people. Especially in the composition of this dish, there are many nutrients that are loved by housewives. However, if you only eat oysters without accompaniments, there will not be too much of a delicious aftertaste.
If you know how to choose the accompanying dishes, everything will become so much better. You can use more lemon juice, sour sauce, prepared horseradish or vinegared wine. You can also add garlic butter fettuccine and vegetables like grilled asparagus or broccoli.
This post first appeared on the Fishermen's Net blog at: https://www.mualobster.com/blogs/news/how-to-cook-oysters-in-the-oven
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